Yucatan Pork and Pineapple [3 x 1.2kg] DF/GF

£40.41

Mustard Foods

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Braised pork collar with deep chilli notes, sweet pineapple and spicy habanero

Ingredients

Pork Collar (34.4%), Water, Pineapple (8.8%), Green Pepper, Onion Puree, Spring Onion, Mango Puree (Alphonso Mango, Sugar Syrup, Citric Acid (E330)), Achiote Paste (Water, Annato Seed, Corn Flour, Salt, Spices, Acetic Acid, Sodium Benzoate), Rapeseed Oil, Brown Sugar, Vegan Chicken Stock (Yeast Extracts, Dried Glucose Syrup, Salt, Rapeseed Oil, Onion Powder, Tomato Powder, Carrot Extract), Garlic Puree, Cider Vinegar, Coriander, Prima 600, Lime Juice, Salt, Jalapeno Chilli, Ancho Chilli, Chipotle Chilli, Cumin Seeds, Oregano, Habenero Orange Puree (Habanero Chilli, Salt, Acetic Acid, Sodium Benzoate, Sodium MetabiSULPHITE).  

Nutritional

Nutritional information calculated per 100g using Nutrics Software

Energy (kcal/kJ) 121 kcal / 506 kJ
Fat (total) 8.4 g
Fat (saturated) 4.7 g
Carbohydrate 1.3 g
Sugar 3 g
Fibre 0.9 g
Protein 13 g
Salt 0.9 g

 

Allergy Advice

For allergens see ingredients in UPPERCASE
Processed in a facility that handles all allergens

Storage Instruction 

Store in freezer (<-18 ᵒC)

Preparation & Heating Instructions

Defrost product prior to cooking. Once defrosted, keep refrigerated and eat within 48 hours. Do not refreeze once defrosted.

Once defrosted, pour product into a saucepan. Bring to a simmer over low heat, stirring occasionally until piping hot. Serve immediately.

Country of Origin

Produced in the UK
Packed in the UK

Packaging

Primary Packaging: Polyethylene Pouch – Non-Recyclable
Secondary Packaging: Cardboard Box – Recyclable