Lentil Dhal [3 x 1.2kg/6 x 600g] DF/VE/GF


Mustard Foods

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Organic lentil dhal, delicately spiced with turmeric, cumin & coriander slowly cooked with cherry tomatoes.

Enjoy as a healthy lunch with some fresh spinach leaves and toasted almonds or serve alongside one of our delicious curries.


Water, Red Lentils (15.2%), Toor Dhal Lentils (14.1%), Rapeseed Oil, Onion, Tomato Pulp, Dessicated Coconut (Desiccated Coconut, Preservative: Sodium MetabiSULPHITE), Ginger Puree, Garlic Puree, Lime Juice, Green Chilli, Salt, Brown MUSTARD Seeds, Cumin Seeds, Turmeric Ground, Curry Leaves, Coriander Ground, Cumin Ground, Paprika Ground, Chilli Powder Standard, Garam Masala (Coriander Seed, Cumin Seed, Fennel Seed, Ginger, Dill Seed, Clove, CELERY Seed).


Nutritional information calculated per 100g using Nutrics Software

Energy (kcal/kJ) 136 kcal / 569 kJ
Fat (total) 7.3 g
Fat (saturated) 1.2 g
Carbohydrate 12 g
Sugar 1.4 g
Fibre 2 g
Protein 5 g
Salt 0.52 g

Allergy Advice

For allergens see ingredients in UPPERCASE
Processed in a facility that handles all allergens

Storage Instruction 

Store in freezer (<-18 ᵒC)

Preparation & Heating Instructions

Defrost product prior to cooking. Once defrosted, keep refrigerated and eat within 48 hours. Do not refreeze once defrosted.

Once defrosted, pour sauce into a saucepan. Bring to a simmer over low heat, stirring occasionally until piping hot. Serve immediately.

Country of Origin

Produced in the UK

Packed in the UK


Primary Packaging: Polyethylene Pouch – Non-Recyclable

Secondary Packaging: Cardboard Box – Recyclable